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7/18/2010

Coleslaw, the KFC Recipe Way

Have you been searching for a great recipe to make coleslaw the KFC recipe way? If you have I'm sure you've come across a few versions and I know it's hard to pick a recipe to go with, especially if you're making it for other people. The following is a pretty good recipe I think is real similar to the KFC version. Even though I think this is a good one, you might want to try it out on the family before serving it for others. I also have another idea, but first check out the following coleslaw recipe and see what you think.

This recipe is 4 star all the way and tastes just like the coleslaw at KFC. A recipe you'll try over and over. Make sure to make this a head of time at least 6 hours and if you can make it the night before all the better. It needs time for all the flavors to incorporate and combine together.

Ingredients:

* 1 head shredded cabbage

* 1/4 cup shredded carrots

* 2 T chopped onions

* 1/4 cup 2% milk

* 1/4 cup low fat buttermilk

* 1.5 T apple cider vinegar

* 2 T fresh squeezed lemon juice

* 1/3 cup sugar

* 1/2 t salt

* 1/8 t pepper

* 1/2 cup mayonnaise (you can use light/lo cal mayo if preferred)

Shred or finely dice the cabbage and the carrots, you can use a food processor or a cheese grater if doing by hand, or use a knife. Mix onions with the cabbage and carrots in a large bowl. Mix the remaining ingredients using a blender or food processor or if you really want to be crazy--use a spoon--also you'll save a wit bit of electricity and get some exercise. Now thoroughly mix the mayo mixture in with the cabbage, onion and carrots.

Remember to refrigerate for at least 6 hours.

So try this recipe and see what you think. Does it compare to the KFC recipe?

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